How to use solein?
Pick a food. Any food.
Extremely versatile, Solein can replace commonly used proteins in virtually any food product, with no compromise to taste. Solein can add new depth and dimension to foods, but often people won’t even notice they are made from a game-changing new ingredient.
Pick your food application.
Solein excels as an ingredient in products where nutrition is key. We offer the food industry a unified solution that caters to virtually every imaginable meal of today.
Protein powders
Solein excels as a protein ingredient in ready-to-mix protein powders in the health and performance nutrition category, bringing excellent nutrition and functionality with a minimal environmental impact.
Protein drinks
Solein is a versatile protein ingredient for protein drinks, offering a rich and creamy consistency and complete amino acid profile without any compromises.
Protein bars
Solein offers all 9 essential amino acids and BCAAs without any animal-based ingredients. Ideal for indulgent snacking moments or boosting performance.
Snacks
Solein is reshaping the snack aisle with added protein, fewer ingredients, and a smaller environmental footprint, offering nutrient-dense, planet-friendly innovation to a variety of snacking products.
Dairy replacement
Solein can replace dairy and plant-based dairy alternatives in a variety of foods and products, bringing rich and creamy texture without compromises.
Egg yolk replacement
Solein can take the role of egg yolk in virtually anything imaginable, with minimal environmental impact and no risk of price fluctuation or supply restraints.
Other culinary uses
Solein can replace protein in virtually any food – the possibilities are endless. It can be used as the main protein ingredient, or it can act as a fortifier, bringing an extra kick of protein, enhancing other flavours or creating creamy consistency.
“What strikes me the most about Solein is its taste – or rather, the lack of it. The yellow powder has very little flavor or aroma, unlike many common protein powders that impart a chalky and bitter profile to whatever they’re mixed into.”
Food & Wine
Powered by Solein
A variety of different Solein-powered products have already been available for consumers in Singapore and the United States – with more to come!
