Nourishing
the world

An astonishing solution to replace conventional protein production across the world and feed billions.

HOW SOLEIN IS MADE

Solein® is made from natural single-cell organisms, which are grown in a fermentation process. Water is split from the air with renewable electricity into hydrogen and oxygen. The cells are fed CO2 from the air, hydrogen and mineral nutrients. 

These microorganisms are then able to make amino acids, carbohydrates, lipids (fats), and vitamins. They do the heavy lifting in this process. We are only letting their microscopic lives fulfil their purpose: procreation and diversification. 

When it's time to harvest the Solein, the excess water is removed, and then it is finally dried into a fine protein powder, with no plants or animals harmed in the process.

Image

EVEN PLANTS CAN'T COMPETE.

Sorry, plants.


Conventional food production wastes resources like water, chemicals, animal feed at unsustainable and unreasonable levels. Unlike conventional protein production, it takes just a fraction of all these resources if any, to produce the same nutritional amount of Solein. Even photosynthesis, the way plants convert energy into food, is not as efficient as our method. 

We know: the way Solein is made may not be traditional. But it is entirely natural, resulting in a complete, nutritious protein ingredient. And the best part? It won't run out.

CREATING A BETTER TOMORROW ONE BITE AT A TIME

Solein unlocks a world of new food diversity that is genuinely sustainable. It not only creates an infinite food supply for our world but also allows consumers to choose foods with a genuinely sustainable protein source.

By mixing together our knowledge of nature and science, we seek to create a delicious future of food filled with mouth-watering possibilities.

To find out more about our technology and our roadmap to nourish the world, contact us at Solar Foods.

Get in touch
Solein_04_Nourishing_04